The U.S. Occupational Safety and Health Administration’s (OSHA) Emergency Temporary Standard (ETS) for COVID-19 testing/vaccination was recently released. This portion of this toolkit includes some overview information and additional resources about this standard.
Overview Information on OSHA Emergency Temporary Standard (ETS) for COVID-19 Testing/Vaccination
Please visit OSHA’s FAQs for more comprehensive information on the requirements.
Who is impacted?
This FDA page has information for the food and agriculture sector about the safety and effectiveness of COVID-19 vaccines authorized for emergency use by the FDA; benefits of COVID-19 vaccination; information about the availability of vaccines in your community.
Ensuring the safety and integrity of stored and distributed food products is paramount to every operation.
Pollinators, both insects and animals, are a critical link in our sustainable food system. According to the USDA about one-third of crops produced globally rely on insect or animal pollinators.
Implementing sustainable agriculture practices, including integrated pest management (IPM) and pollinator protection, is crucial...