SQFI Releases New Food Safety Code Architecture

Oct 26, 2020

Arlington, VA - The Safe Quality Food Institute (SQFI), a division of FMI – The FoodSQF Manufacturing 2020 Edition 9 FINAL Industry Association,  today announces the release of SQF Code Edition 9 for audits, effective May 24, 2021. Edition 9 aligns with the latest Global Food Safety Initiative (GFSI) benchmarking requirements, helping food producers meet and exceed all industry, customer, and regulatory requirements to remain competitive across sectors.

Gigi Vita, chief food safety assessment officer and senior vice president of SQF, noted, “Companies using SQF Code Edition 9 to achieve the highest level of food safety management practices are proven leaders in the industry and trusted trading partners among retailers and their shoppers.”

 Vita continued, “We listened to our global community to ensure this edition better reflects the reality of their current business operations. Our goal was to simplify the SQF Code architecture to improve learning, understanding, and implementation of the Code requirements so that SQFI continues to be a trusted partner in achieving success.”

The new edition architecture includes, in part:

  • Simplification of audit duration guidance, supporting Certifying Bodies and SQF sites.
  • Improved efficiencies and accuracies to reduce time and cost.
  • Recommendations for flexible technology in order to foster confidence in a modern food safety system.
  • Remote activity guidance to address times of extraordinary circumstances, such as the COVID-19 pandemic.

“In an effort to continue to make the SQF food safety management process as straightforward and understandable as possible, we collaborated with more than 300 stakeholders and global professionals to further streamline the Codes, considering more than 800 comments to Edition 9,” LeAnn Chuboff, vice president of technical affairs, SQF, said.

To assist sites with understanding Edition 9 and the enhancements for the site audits, SQFI has a series of training available, including:

For more information and to download SQF Code Edition 9, please visit: https://www.sqfi.com/sqf-code-downloads/.

About The Safe Quality Food Institute 

The Safe Quality Food (SQF) program is hosted by SQFI – Safe Quality Food Institute, a division of FMI, The Food Industry Association. FMI administers the SQF program, a leading, global food safety and quality certification and management system. While SQFI is most known for its globally benchmarked food safety and quality program, the SQFI team does much more than writing and maintaining this standard. The SQFI mission is to deliver consistent, globally recognized food safety and quality certification programs that are based on sound scientific principles, applied across all industry sectors, and valued by all stakeholders. The SQFI Program is a rigorous and credible food safety and quality management program recognized by retailers, brand owners, and food service providers world-wide. www.SQFI.com

About FMI – The Food Industry Association

As the food industry association, FMI works with and on behalf of the entire industry to advance a safer, healthier and more efficient consumer food supply chain. FMI brings together a wide range of members across the value chain — from retailers that sell to consumers, to producers that supply food and other products, as well as the wide variety of companies providing critical services — to amplify the collective work of the industry. www.FMI.org

Contact Compliance Staff

Heather Garlich

Heather Garlich

Senior Vice President, Communications

Contact